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TAG: Strawberry
7 Results
Recipes
Sipsmith | Schweppes Original Tonic | Strawberry, Black...

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with 2 strawberry thin slices
3. Add 5cl of Sipsmith
4. Add 20cl Schweppes Original Tonic
5. Add ground Black Pepper directly into the glass at the serving moment

Tips & Tricks
Puerto de Indias Strawberry | Spain

Origin Spain
Alcoholic Volume 37.5º
Type Distilled Gin
Known Botanicals The botanicals are not revealed, but Strawberry and Juniper are certainly contained.

Brief description
Puerto de Indias Strawberry is the fruitier of the range and has a smoother aroma than the vast majority of Gins.
On the nose, the strawberry notes emerge immediately. As back up, we have sweet notes reminiscent of the softness of elderflower and the exoticism of vanilla. This bouquet of aromas pushes Juniper back into second place. The alcohol is less evident in Puerto de Indias Strawberry, not just because of its lower volume at 37.5º, but also because of its sweet and round notes.
On tasting Puerto de India Strawberry, we can confirm all the flavour notes that were present in the aroma bouquet. It’s worth mentioning the extreme smoothness of this Gin and the intense aroma of ripe strawberries, emblematic of southern Spain.

Other versions Puerto de Indias Classic | Puerto de Indias Black Edition

Recipes
Citadelle | Fever Tree Mediterranean | Basil, Strawberr...

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with 2 strawberry thin slices and two basil leaves
3. Add 5cl of Citadelle
4. Add 20cl of Fever Tree Mediterranean

Recipes
Hayman's 1820 Liqueur | 1724 | Strawberry, Raspberry

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with 2 thin slices of strawberry and two raspberries
3. Add 5cl of Hayman's 1820 Liqueur
4. Add 20cl 1724

Recipes
Brockmans | Fever Tree Indian | Strawberry, Cinnamon...

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with 2 thin slices of strawberry and a stick of cinnamon
3. Add 5cl Brockmans
4. Add 20cl of Fever Tree Indian

Recipes
Bloom | 1724 | Strawberry

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with 2 thin slices of strawberry
3. Add 5cl Bloom
4. Add 20cl 1724

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