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TAG: Bulldog
16 Results
Recipes
Bulldog | Schweppes Original Tonic | Lemon, Fresh coria...

1. Add mineral water ice and freeze the glass. Drain the water that has accumulated in the cup
2. Aromatize with lemon zest and a few leaves of coriander
3. Add 5cl Bulldog
4. Add 20cl Schweppes Original Tonic

Tips & Tricks
Bulldog | England

Origin England
Alcoholic Volume 40º
Type London Dry Gin
Known Botanicals Liquorice, almond, angelica root, cassia, coriander seed, lavender, lotus leaf, lemon peel, iris root, dragon eye, white poppy and juniper.

Brief Description
The Bulldog Gin was released in 2007. It was a converted banker to gin producer dream. Thought in the United States and produced in England, the Bulldog proves the international vein of the creator and the Bulldog Gin itself which makes use of 12 botanicals coming from the four corners of the planet.
It has a very rich bouquet where citrus and coriander seeds occupy a prominent place. It is extremely smooth with a dry character, where the juniper stands.
Despite the eccentricity of the Bulldog botanicals, dragon eye, lotus or white poppy leaf, it is extremely mixable in a cocktail and versatile in a gin and tonic, offering almost endless possibilities of creating new aromatizations.

Others Versions Bulldog Extra Bold

News
January Gin Lovers Party - Best of 2015

The January Gin Lovers Party will be different than usual. It will showcase the best 2015 selection of gins. The best brands will be present: Beefeater24, Blackwoods, Bulldog, Gin Mare, G'Vine, Hendrick's, Mui, Nº3 London Dry, Seagram's,Tanqueray e Wild Snow Dog. On the 29th of January all the ways lead to Principe Real. What is a Gin Lovers Party? On the last Friday of each month since the Summer of 2014, Gin Lovers has dedicated one of its nights to one Gin brand. Beefeater, Bulldog, Blackwoods Gin Mare, G'Vine, Hendrick's, Tanqueray, No.3 London Dry, Seagram's, Wild Snow Dog and many other brands have been with us. And so it has been all the last Fridays of the month. In 2016 we changed the format, but the goal remains the same. Absolute freedom, sharing flavors, meeting friends and endless discovery of Gin. From 11pm to 2am, with free entry without mandatory consumption, without guestlist in the heart of Lisbon.

News
Gin Lovers Magazine - Volume VI

Unfortunately, we still don't have a Gin Lovers Magazine in English. We are thinking about it, but it has not been possible yet. If you are really interested, please talk with us. Send us an email to geral@ginlovers.pt. Thank you The last Gin Lovers Magazine volume of 2015 is now available. In this issue we talk about Christmas (of course), but also about the gin scene in 2015 and what it will be like in 2016. The best part is the offer of a Beefeater24 miniature, and a Christmas supplement for the last minute shopping. Some of our highlights: Gin VIP with Paul Furtado - the Legendary Tigerman. A Food Pairing where we continue to combine gin with food. This time we invited chef Pedro Almeida from Viva Lisboa and Paula Marques from Barbatana, two godchildren from the Michelin chef Miguel Laffan. We spoke with Joanne Moore, the first Master Distiller of the world. We tasted the Eric Kayser juniper bread. We visited the Bulldog distillery in Manchester, visited Lisbon main rooftops and many other things. Discover all these stories on the volume VI available on Gin Lovers Principe Real store and online from 18th of December and on newsstands nationwide the 22th of December.

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Gin and Tonic Ice cream Santini | Gin Lovers

It is officially considered one of the most anticipated synergies of recent times. The mastery of ice cream maker Santini joined the Gin Lovers boldness and irreverence and created a Gin and tonic ice cream. To be honest not one, but 16 ice cream, all made with Premium Gins sold by Gin Lovers. The new Santini ice cream reproduces not only a taste but also the authenticity of a drink - the Gin and Tonic. Calories aside, this is an ice cream that requires real care when tasted. Be careful or it will let you...inebriated. This synergy started a year ago when Gin Lovers invited Santini to develop a Gin and Tonic ice cream for an article that was coming on the Gin Lovers Magazine. Santini accepted immediately and it was a huge success in stores. This led to an alliance between the most prestigious Portuguese ice cream maker and the biggest Gin community to create a series of gin and tonic ice creams. The 16 premium gin brands were chosen. Then Schweppes and its tonic waters embraced the project with equal enthusiasm and availability. Each gin brand represents a different ice cream flavor because of the different botanical combinations. As there is no addition of ice - which provides an extra quantity of water to drink - the ice cream reveals the most authentic flavor as when you sip a Gin and tonic. Santini gives you the chance to experience ice creams from G'Vine, Gin Mare, Seagram's, Blackwood's 60, Tanqueray 10, Tanqueray Rangpur, Bulldog, Opihr, London N.3, Brockman's Monkey 47, Martin Miller's, Hendrick's, Wild Snow Dog, Sylvius and Beefeater 24. “We take advantage from the the fact that we are one of the oldest players on the market. Our know-how comes from the experience and work of three generations. We do not rest with only traditional flavor like strawberry or chocolate”, says Eduardo Santini - director of the prestigious ice cream maker. He believes that “the creation of new flavors and products in the Santini stores is natural”. Each gin and tonic flavor and brand will be revealed each week beginning the 7th of May. Do not forget. If you eat this ice cream do not drive.

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